Crisp, tightly furled heads grown at 1,800 metres where the cool nights slow bolting and keep the ribs sweet. Cut at dawn, hydro-cooled within the hour, and moved down the mountain in refrigerated vans. Restaurants take the 60kg tier for consistency across a week of service.
Retail & wholesale pricing
The price follows your quantity: retail up to 10 kg, wholesale from 11 kg. No purchase order or negotiation needed.
Quantity
Unit price
Savings
1–10 kg
₱180
Retail
11–59 kg
₱158
−12.2%
60–149 kg
₱142
−21.1%
150+ kg
₱128
−28.9%
Grown by
Verified Farm2Basket supplier
Benguet · Trading since 2016
4.9
413 reviews
Organic-certifiedTerracedCold-chain
Farm2Basket takes 5% of this transaction once it's completed. The rest goes to the farm. See how pricing works.
